Biotechnology and Food Science (N0711A130016)

Studijní program: Biotechnology and Food Science (N0711A130016)

Typ studia: Navazující magisterské

Forma studia: Prezenční

Délka studia: 2

Zaměření: biomedicína a zdravotnické obory, zemědělské obory, medicína, farmacie, veterina, zdravotnictví, přírodovědné obory

Náplň programu/oboru:
The programme prepares graduates to become experts with high-level knowledge in biotechnologies and bioingeneering and food science, with an emphasis on food quality and safety. The broadly designed structure of this programme—together with intentional connection between chemical, biological, and engineering education—opens a wide range of career options to graduates. The programme extends and deepens general knowledge gained at the Bachelor level in biochemistry, organic and physical chemistry, biology, microbiology, food technology and analysis, and in the fundamentals in biotechnology and bioengineering. Students may hone their expertise by properly choosing elective courses.

Cizí jazyk: Angličtina

Akreditace: ANO

Platnost akreditace do: 3.11.2029